J'ai postulé en personne. J'ai passé un entretien chez True Food Kitchen (San Diego, CA) en sept. 2019
Entretien
Very organized and clear instructions as to what they expect. A lot of information because they emphasize the importance of each ingredient and the health benefits they serve in food. Overall easy, other team members help a lot.
J'ai passé un entretien chez True Food Kitchen (Denver, CO)
Entretien
Easy, be confident and have food and drink knowledge. Familiarize yourself with common allergies. Be ready to hustle and be a team player. Enjoy the attention to detail in food and drink recipes.
Questions d'entretien [1]
Question 1
What was one time you went above and beyond for a guest
Thank you so much for your feedback! We're thrilled to hear that you had a positive experience interviewing for a serving position. This feedback is valuable for us to continue to improve our processes moving forward. Thanks again!
not a fan of the whole process and how they aren’t clear on their expectations of schedules, interview process, etc. management is also scattered and gives different people different info
J'ai postulé en personne. J'ai passé un entretien chez True Food Kitchen (San Diego, CA) en janv. 2021
Entretien
It was pretty easy. They asked about previous work experience, why I would be a good fit, and qualities that make a good server. The manager was very nice and I ended up working here for 3 years.
