J'ai passé un entretien chez The Pasta House (Édimbourg, Écosse)
Entretien
Tricky, good questions but slightly difficult. Learnt a lot during the interview and was very useful experience. I appreciate the opportunity and hope to maybe work with this company in the future.
J'ai postulé via la recommandation d'un employé. Le processus a pris 2 jours. J'ai passé un entretien chez The Pasta House (Festus, MO) en mars 2016
Entretien
Pretty quick if they like you you can do the second interview on the spot. It takes two.managers to hire you. Sometimes you have to wait due to scheduling for the second interview.
J'ai postulé en personne. Le processus a pris 2 jours. J'ai passé un entretien chez The Pasta House (Ballwin, MO) en juin 2014
Entretien
Walked in to apply, got a call the next day then the interview was held at the restaurant. Went over basic question about personality. Asked about qualifications in customer relations and serving or being in the food industry. Basically just feeling you out, seeing what kind of personality you have. Overall, pretty relaxed interview. No need to be nervous.
Questions d'entretien [1]
Question 1
Do you have experience helping and tending to peoples' needs?