J'ai postulé en ligne. Le processus a pris 2 semaines. J'ai passé un entretien chez The Cheesecake Factory (Chicago, IL) en oct. 2016
Entretien
First, I received a call over the interview, the manager was very nice, we setup for second interview in person the next day later, I came in for interview, the same manager wasn't prepared, she had me waiting 45 minutes until when had our one on one interview, then finally we had brief, very short, quick interview, she told me they were going to call me the next day, they never did and when I call back the person who answer the phone was very rude, I was very disappointed in their services
Questions d'entretien [1]
Question 1
What's the difference between banquet server and restaurants server
J'ai passé un entretien chez The Cheesecake Factory (Bridgewater, NJ)
Entretien
Nice and easy, the process was simple and smooth, they asked about previous experience, and that's really it. If you are looking to work somewhere with higher checks, go here.
J'ai passé un entretien chez The Cheesecake Factory (Washington, DC)
Entretien
Pretty straightforward, they ask about your experience and how you would deal with certain customers. They ask about problem solving skills and customer service scenarios. They ask what you want from the job and where you see yourself in 5 years.
J'ai passé un entretien chez The Cheesecake Factory
Entretien
Simple interview process. Go in person and answer some basic questions with floor manager and they'll let you know if you got the job or not pretty much right there. Pretty sure everyone will get in.