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      Entretiens chez Restaurant DepotEntretiens d’embauche pour Freezer Stocker chez Restaurant DepotEntretien chez Restaurant Depot


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      Entretien pour Freezer Stocker

      12 mai 2026
      Employé (anonyme)
      Dearborn, MI
      Offre acceptée
      Expérience positive
      Entretien facile

      Candidature

      J'ai passé un entretien chez Restaurant Depot (Dearborn, MI)

      Entretien

      I aint go yet trying to see how the process will go will i go i need to get back to work soon with 2 minor misdemeanor hoping to get hired

      Autres retours d’entretien d’embauche pour un poste comme Freezer Stocker chez Restaurant Depot

      Entretien pour Freezer Stocker

      6 avr. 2026
      Candidat à l'entretien anonyme
      Concord, CA
      Aucune offre
      Expérience négative
      Entretien difficile

      Candidature

      J'ai postulé via une autre source. J'ai passé un entretien chez Restaurant Depot (Concord, CA) en avr. 2026

      Entretien

      I arrived 15 minutes early. My interview was scheduled for 12:45 p.m. The secretary informed the manager that I had arrived and was waiting. The manager didn't bother showing up until 1:15 p.m. After recounting my experience to a friend, he remarked that the manager does this to everyone. That speaks volumes about his character. He won't respect your time. I had to knock on his office door, and he let me know that I had an interview scheduled and it's already 20 minutes due. He was like "I was busy." During the interview, he asked me about my work experience which coincides with my reliability. I took 4 years off to focus on school. It is worth noting that I hold a bachelor's degree in Accounting (I attended classes, studied for hours every day, managed to take multiple subjects simultaneously which shows I know how to manage my time, completed assignments, participated in projects, and passed rigorous exams), whereas this man interviewed me 30 minutes late and justified it with a vague "I was busy." Throughout the interview, I was constantly interviewed by staff walking in and disrupting me. I found it ironic, but I remained calm. I left the interview thinking: if he isn't capable of managing his time effectively or respecting his interviewees, how will he treat his employees, and how will he run the business? Does he pay his employees on time? Does he communicate with them and listen to their concerns? He is definitely a red flag. I left feeling disrespected and directed that energy to the gym.

      Questions d'entretien [1]

      Question 1

      I would classify the interview are very difficult because the manager would have you wait past your interview time. He does not respect your time. Interview Questions: Tell me about your work history? What are your end goals for submitting a application?
      Répondre à cette question

      Entretien pour Freezer Stocker

      15 juin 2024
      Employé (anonyme)
      Englewood, CO
      Offre acceptée
      Expérience positive
      Entretien moyen

      Candidature

      J'ai postulé en ligne. Le processus a pris 3 jours. J'ai passé un entretien chez Restaurant Depot (Englewood, CO) en juin 2024

      Entretien

      Very professional and had an understanding of situations with all walks of life she was very nice and to the point with every question she had asked me I could tell she had a lot going on but I did not feel rushed

      Questions d'entretien [1]

      Question 1

      Experience with being a cashier
      1 réponse