J'ai postulé en ligne. J'ai passé un entretien chez Red Lobster (Queens, NY) en mai 2023
Entretien
First, they call you back to schedule an in-person interview. You then interview with the hiring manager and If you get through then they will schedule another interview with the General Manager.
It started with a phone interview, then in person interview. They asked basic questions regarding experience and knowledge in the industry. Overall a very polite and to the point process.
The process was straightforward and stress-free, consisting of only two interviews, both of which were relaxed, conversational, and easy to navigate, making the overall experience smooth and approachable from start to finish.
J'ai postulé en ligne. J'ai passé un entretien chez Red Lobster (Jonesboro, AR)
Entretien
It was very relaxed and was done in a booth. Easy questions about my work experience and future goals. I was interviewed by a manager and the general manager. I was nervous but they didn’t hold that against me.
Questions d'entretien [1]
Question 1
If I was interested in eventually a management position as I have some experience.