Well, I went in and asked for an application. I filled it out in-store and received a call about an interview 1 week later. The interview basically consisted of if i'd be more comfortable working the counter (cashier/drive-thru) or kitchen and the responsibilities each entails. I was then scheduled for an interview with the general manager to who would make the final call. when I arrived at the set time, I met another assistant manager who informed me that GM was out that day, they rescheduled me again 3 days later where the GM hired me on the spot.