J'ai postulé en ligne. J'ai passé un entretien chez Pizza Hut (Orange Park, FL) en janv. 2015
Entretien
It was very informal. I wore a nice top, jeans, and flats. Minimal makeup, if any, as heavy makeup is not permitted in the work place. The manager seemed more lost than me, but he went to the back and printed out some paper and got it all together again fairly quickly.
Questions d'entretien [3]
Question 1
Have you ever worked in a very fast-paced environment?
J'ai passé un entretien chez Pizza Hut (Riverside, CA)
Entretien
Very simple, the interview was quick, just went over basic previous work experience, availability, and reason for leaving previous job. The interviewer was the RGM and was open to any questions I had regarding the position.
Pretty Short and concise interview. There is not too much is asked of you. Just show up and work and will have no problems, availability will be biggest factor in getting hired most likely
Standard stuff- “tell us about a time you did this”, pretty much corporate 5 questions that they ask you at every single entry level restaurant. Interview doesn’t matter very much, if you can get into a tipped position there like driving or carry out captain you’ll make okay money. Shoot for carry out captain so you don’t add mileage to your car
Questions d'entretien [1]
Question 1
When was a situation where you had a bad experience with a customer and how did you deal with it?