J'ai postulé en ligne. Le processus a pris 1 jour. J'ai passé un entretien chez Parlor Pizza Bar (Chicago, IL) en mars 2018
Entretien
Pretty intense, the manager that was interviewing me was a lot but also to the point so i appreciated getting to the point and knowing what was expected of me as an employee.
Questions d'entretien [1]
Question 1
How long have you worked in the restaurant industry.?