J'ai postulé en personne. Le processus a pris 2 semaines. J'ai passé un entretien chez Pagliacci Pizza (Seattle, WA) en oct. 2017
Entretien
My interview was pretty easy and straightforward. The manager was in-house when I came in with my resume, and he actually was able to sit down and talk with me right then. It was a friendly and straightforward conversation, and didn't take too long.
Questions d'entretien [1]
Question 1
I remember being asked why I was interested in working there, as well as any previous work/service experience, and things like that. I wasn't being grilled, but the manager seemed genuinely interested in why I wanted to work there as well as my qualifications.
J'ai postulé en personne. Le processus a pris 2 jours. J'ai passé un entretien chez Pagliacci Pizza (Seattle, WA) en nov. 2017
Entretien
Two interviews with assistant manager and then general manager. First was with the assistant manager who asked me general questions. Then I was called to come in the next week and speak with the general manager.
J'ai postulé en personne. Le processus a pris 2 jours. J'ai passé un entretien chez Pagliacci Pizza (Bellevue, WA)
Entretien
Your first interview is a screening interview to see if you are likeable. If they like you then you get a second interview with basic questions and are more than likely hired (especially if recommended by a coworker). It's very basic, bring your I9 forms for the second interview.
Questions d'entretien [1]
Question 1
We hire people who have a sense of "urgency", can you describe what that means to you?