The interview went real well. I Described different situations of been in banquets. It depends on the amount of people and the size of the banquet, but I’m good at both so I gave examples how to set up a banquet how to set up a buffet table And how to deal with people

You meet with the director one on one to discuss your hospitality experience and resume. They’re going to transition to a new one in the beginning of 2020 who is a lot more friendly and energetic. They will look at previous hospitality experience and will be hesitant without it. This can be countered with other customer service or interpersonal skills with examples.

I was sat day talked to about my privies experience serving. Asked about my availability and hired on the spot.balh blah blah blah blah blah I really don't see wh I need a minimum