J'ai postulé via la recommandation d'un employé. J'ai passé un entretien chez Fine Dining Restaurant Group (Jackson, WY) en juin 2019
Entretien
Met one-on-one with Justin. Had a conversation about shared interests. He told me about the needs of the company and the big picture that the position in question would fit into. Asked about my experience and availability.
Questions d'entretien [1]
Question 1
Would I be willing to work a few nights a week as a host?