J'ai postulé en personne. Le processus a pris 2 jours. J'ai passé un entretien chez Cracker Barrel en juin 2015
Entretien
I came into the store 15 minutes before my "scheduled" interview to compete an application while standing on the side of the register. I was approached by who I believe was the general manager, who was not aware that I even had an interview. I waited for 30+ minutes before another manager finally sat down with me and conducted an interview. I came to the conclusion that some of the staff were not friendly (and shouldn't really be working with people to begin with) after I saw that I was getting eyed down from some girls who worked there. Nobody seemed like they knew what they were doing. I feel like it's worth noting that my interviewer didn't smile once.
J'ai postulé en personne. Le processus a pris 3 jours. J'ai passé un entretien chez Cracker Barrel (Cross Lanes, WV)
Entretien
I was seated at a table and told to wait on the manager. It was just a few minutes and she came over and asked me probably seven questions. they mostly pertain to my restaurant experience what job I held previously things of that nature.
Questions d'entretien [1]
Question 1
They asked what made me want to work at Cracker Barrel
J'ai passé un entretien chez Cracker Barrel (New York, NY)
Entretien
Quick conversation about my experience - I had none. Ended abruptly when the manager needed to return to the kitchen. I got a call roughly two weeks later. I would not work there again.
J'ai passé un entretien chez Cracker Barrel (Tulsa, OK)
Entretien
Super easy and quick basic behavioral questions and customer service questions. So easy for a high school student to start out and work multiple jobs for a great company that has managers that care for you and your success
Questions d'entretien [1]
Question 1
Explain a situation where you had to solve a problem