J'ai postulé en ligne. Le processus a pris 1 semaine. J'ai passé un entretien chez Chipotle (Pittsburgh, PA) en déc. 2013
Entretien
I applied online on 12/2. Got an email on 12/3 for an interview on 12/7. I assumed it was a group interview because I did previous research on Chipotle interviews and it seems that's how they always start out. I dressed in jeans and a nice jacket, I just made sure my appearance was neat and fresh.They're were about 9 of us so a manager took us in groups of 3.
They really like enthusiastic happy people so do your best to show how much you want it and stand out with out being overexcited.For us the first interview was like a screening to see who had the 13 characteristics Chipotle looks for.They told us they would call us later that day for a second interview.
When I didnt get a call that day I waited until the afternoon the next day (as to not annoy anyone if they had not had a chance to call yet) and decided to personally ask the manager if only the interviewees that are receiving a second interview were getting a call. I was greeted by a different manager than who had originally interviewed me and she said no calls were given because it had been so busy but then asked me to come for a second interview the next day regardless!
My second interview started out with me being questioned by two employees, after they told the manager I was employee approved I was offered the job!
Tips
-Be original when answering question in the group interview, show what makes you unique
-Research the company ie) food with integrity, 13 characteristics
-They don't want people who "just need a job" they really want employees with great attitudes who will better the business
-When they ask if you have questions, ask a question. Make sure its something new they didnt mention before, they will love that you are interested enough to ask something.
-They also want to see that you can handle working without being under supervision, show you can be a leader
Questions d'entretien [1]
Question 1
No difficult questions. Very straight forward.
They did ask "why chipotle", "can you handle the 'revolving door' restaurant style", "How do you handle confrontation"
J'ai postulé en ligne. J'ai passé un entretien chez Chipotle
Entretien
Asked questions about what positions work best for you, why you want to work there, what makes you a good fit there, where you see yourself in 5 years. Very simple and open to answer any questions I had
J'ai postulé en ligne. J'ai passé un entretien chez Chipotle (Los Angeles, CA) en mai 2026
Entretien
Very brief, was only asked a few questions. I felt a decision about not hiring me was made before the interviewer even sat down. I suspect the interviewer was not accustomed to interviewing and may actually only standing in for a manager that was not working that day
J'ai passé un entretien chez Chipotle (Atlanta, GA)
Entretien
The interview process included an application, attending a brief in-person interview, answering questions about teamwork, availability, customer service, and attitude, and was sometimes followed by a same-day or quick hiring decision.