For first start a little chat about you on phone. And than a personal interwiew with a duty manager and the general manager about the previous jobs, your working hours, salary, and then a showing around in the buliding which is pretty big and busy. Everyone is friendly

I was interviewed by the Food and Beverage Manager at the club. I was asked a series of typical interview questions. The job was explained and we discussed what hours would work for me. I was asked to explain my previous experience which related to the role I had applied for.