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VICORP Restaurants

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It was a great opportunity for me to grow as a manager and learn as much as possible in the restaurant industry. - Avis employé Manager VICORP Restaurants

4,0
8 févr. 2011
Recommande
Approbation du PDG
Perspective commerciale

Avantages

Salary was decent Bonuses were accessible Medical and dental benefits were good Good 401K

Inconvénients

Long hours, no permanent schedule, no weekends off Hard to schedule vacation time and can only take one week at a time Vision insurance was a joke

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4,0
21 avr. 2010
Recommande
Approbation du PDG
Perspective commerciale

Avantages

Very easy to get a flexible schedule. Pretty decent pay. Thorough training and easy to catch on to entry level jobs quickly.

Inconvénients

Not much opportunity for advancement, unless you want to work long hard hours. It can be very stressful at times

1,0
11 mai 2012
Recommande
Approbation du PDG
Perspective commerciale

Avantages

Free food - restaurant managers are hard workers

Inconvénients

Lack of respect - good old boys club environment between upper management - not open to new ideas - a lot of behind the back work going on

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