1,0
7 févr. 2019
Employé (ancien), moins d'un an
New York, NY
Recommande
Approbation du PDG
Perspective commerciale
Avantages
I have nothing good to say for this restaurant.
Inconvénients
Terrible management. I worked here for 2 months as a Server. There are 4 managers but 1 busser who works as a dishwasher. They charge you for the meal given to you no matter you eat or not. Disgusting locker room, constantly changing rules; plus you get only 68% of your tips. It was a very bad experience.