5,0
4 juin 2014
Employé (ancien), plus d'un an
Saint Paul, MN
Recommande
Approbation du PDG
Perspective commerciale
Avantages
The clientele, coworkers, and management make this a great work environment. It is a lucrative position for servers and bartenders, and also provides opportunities for training and staff development for professionals in the service industry. The hours are quite reasonable and the day-to-day operations are smooth.
Inconvénients
Just as with all restaurants there high-stress moments felt by all.